Ad Arzachena… c’è Fermento
23 e 24 aprile centro Arzachena
There will be over 45 different beers that you can taste during the two days of "For Arzachena there ... 'Ferment", the first edition of the festival of craft beers and Italian and foreign sardines quality of street food that will take place in the center the historic town of Gallura on 23 and 24 April 2016.
The event - organized by Fermento Sardo and promoted and financed by the city - will also see the extraordinary opening of the shops will be also several dining options and a variety of stands dedicated to gastronomic products of Sardinia.
Guaranteed also musical entertainment and fun thanks and several local DJ on Saturday evening at a concert Sunday evening with various bands that will trace the history of rock.